Chicken pepper soup

Classic Nigerian chicken pepper soup is healthy, flavorful and super easy to make. Seasoned chicken cooked in a light tasty aromatic broth, this is the chicken pepper soup recipe that keeps on giving. What to eat with chicken pepper-soup Chicken pepper soup can be made into a full meal. My favorite thing to pair it…

Jump to Recipe

Chicken pepper soup

Classic Nigerian chicken pepper soup is healthy, flavorful and super easy to make. Seasoned chicken cooked in a light tasty aromatic broth, this is the chicken pepper soup recipe that keeps on giving.

Main Dishes

Chicken Peppersoup


Prep Time: 10 minutes
Cook Time: 30 minutes

5 from 1 review

Ingredients

  • 1.2 kg chicken any part
  • 4-5 scotch bonnet pepper ata rodo
  • 1 yellow habanero
  • ½ small onion
  • 1 tsp salt
  • 1 tsp crushed chicken bullion cube
  • 1 tbsp pepper soup spice see notes
  • 1 tsp garlic powder
  • ½ tsp Cameroon pepper
  • 3 cups water
  • ½ extra peppersoup spice
  • basil leaves or scent leaf/efirin

Instructions

  • Rinse cut up chicken thoroughly, transfer to a medium cooking pot.
  • Blend the peppers and onion. Blend coarse.
  • Add blended peppers, salt, crushed bullion cube, pepper soup spice and garlic powder to chicken. Mix, cover and allow chicken steam on medium low heat for about 15 minutes.
  • After 15 minutes, add in water and the extra pepper soup spice, cover again and allow to cook for an additional 10-15 minutes or until chicken is cooked through.
  • Add in chopped basil or scent leaf, taste and adjust seasoning according to preference. Allow to simmer for about 5 minutes. Serve hot or warm.

Did you make this recipe?

Tag, mention or DM @kikifoodies. I would love to hear from you!

What to eat with chicken pepper-soup

Chicken pepper soup can be made into a full meal. My favorite thing to pair it with is soft boiled yam. Other great options are – cooked plantains(ripe or unripe), white rice, boiled potatoes, steamed sweet potatoes.

Watch how to make it

chicken peppersoup

What did you think?

Rate & Review this recipe




  • Ami
    25.11.2024

    I just found your website at 2 am in the morning and I’m obsessed. Need to try these out!5 stars

  • Farai Peladijoy Charare
    17.11.2023

    I really like your baking and cooking you inspire me . I am learning a lot from you. Thank you so much

    • kikifoodies
      25.12.2023

      Thank you for being here.